ARTICLE AD BOX
What You Need to Know successful a Nutshell?
Before you dive in, present are a fewer speedy tips that will thief you make nan champion reddish cabbage slaw each time:
Slice Thinly for Best Texture: A mandolin is awesome for getting ultra-thin, moreover slices, but a crisp weapon useful conscionable arsenic well. The cardinal is to portion nan cabbage arsenic evenly arsenic imaginable to support nan slaw light, crisp, and not bulky.
Make It Ahead: This elemental slaw stores beautifully successful nan fridge if you for illustration to make it ahead. In fact, it gets moreover amended arsenic it sits and nan flavors meld together — perfect for repast prep!
No mayo dressing: Made pinch a light, tangy vinegar dressing alternatively of mayo, this purple cabbage slaw look is people vegan. It’s a awesome action if you’re looking for a coleslaw that’s a small lighter but still delivers connected texture and taste.
How to Make Red Cabbage Slaw?
This look comes together successful conscionable a fewer steps pinch elemental ingredients you astir apt already person connected hand, and erstwhile everything’s sliced and tossed, you’re fresh to go. Here’s really to make it:
Step 1 Gather Your Ingredients: For a afloat database and measurements, cheque retired nan look paper below. Here’s a fewer constituent substitution ideas:
- Make It Creamy: I opted for a vinegar-based dressing to support it light, but if you for illustration your reddish cabbage coleslaw pinch mayonnaise, this classic coleslaw dressing will springiness you that creamy texture and spirit you’re after.
- Onion: I for illustration nan milder wound of greenish onions here, but thinly sliced reddish onions activity conscionable arsenic good if you want a spot much punch.
- Fresh Herbs: A fistful of parsley brightens up nan slaw and adds a popular of green, but consciousness free to usage what you person — caller cilantro, dill, aliases moreover caller mint would each beryllium delicious.
- Carrots: I adhd carrots for other crunch and a popular of color, but you tin decidedly time off them retired if you for illustration a simpler slaw.
Step 2 Prepare nan vegetables: Using a mandolin (or a crisp chef’s weapon if you prefer), shred nan reddish cabbage into thin, moreover slices. Grate nan carrots utilizing nan ample holes of a container grater, past thinly portion nan greenish onions and chop nan parsley. Add each nan ingredients to a ample mixing vessel and group it aside.
Step 3 Mix nan Dressing: In a mini vessel aliases mason jar, whisk together nan other virgin oliva oil, minced garlic, citrus juice, pome cider vinegar (or reddish vino vinegar aliases atom vinegar), chromatic (or maple syrup aliases sugar), Dijon mustard, kosher salt, and achromatic capsicum until smooth.
Step 4 Toss It All Together: Drizzle nan dressing complete nan cabbage mixture. Use cleanable hands (or tongs) to flip everything together, making judge nan vegetables are evenly coated.
Step 5 Chill and Serve: If you person nan time, screen nan vessel and refrigerate for astatine slightest 30 minutes to fto nan flavors travel together. Serve your reddish cabbage carrot slaw chilled and enjoy.
What to Serve It With?
This elemental reddish cabbage slaw is 1 of those broadside dishes that pairs good pinch galore meals. Whether you’re making tacos, grilling, aliases conscionable pulling together a speedy weeknight dinner, it brings nan cleanable popular of colour and crunch. Here are immoderate of my favourite ways to service it:
- Tacos: I emotion utilizing this reddish cabbage slaw for tacos! It’s particularly bully piled onto brisket tacos for a smoky, hearty bite. It’s besides awesome pinch flank steak tacos, adding conscionable nan correct magnitude of freshness, and honestly, it’s a must pinch fish tacos. The crunch balances retired nan tender, flaky food truthful well.
- Grilled Meats: This slaw is simply a full no-brainer for BBQ season. Serve it alongside grilled harissa chicken for a spicy footwear aliases pinch grilled turkey tenderloin for a ray but satisfying meal. And I americium beautiful judge nary 1 would kick if you served it pinch grilled lamb burgers either.
- Grilled Seafood: For seafood nights, I emotion pairing it pinch grilled shrimp, grilled salmon, aliases grilled mahi mahi. It’s nan benignant of broadside that keeps everything emotion light, bright, and colorful. Perfect for summertime dinners!
- Pulled Pork: Try tossing this purple cabbage slaw onto your pulled pork sandwiches for a crunchy twist, aliases service it adjacent to a large sheet of roasted veggies and grains for a caller meal.
Similar Salad Recipes You Might Like:
It is nary concealed that coleslaw recipes are immoderate of nan astir celebrated summer salads. Here are a fewer different scholar favorites successful lawsuit you request much inspiration:
- No Mayo Coleslaw
- Apple Kale Slaw
- Greek Tomato Cucumber Salad
- Yogurt Coleslaw recipe
Photos by Tanya Pilgrim.
For The Coleslaw
- ▢ 1 head of red cabbage, about 1 ½ lbs shredded (~7-8 loosely packed cups)
- ▢ 2 medium carrots, peeled and shredded, astir ½ lbs (~2 cups)
- ▢ 3 green onions, chopped thinly (or 1/2 cup sliced reddish onion)
- ▢ 3 tablespoons fresh parsley, roughly chopped
For The Dressing
- ▢ 3 tablespoons extra virgin oliva oil
- ▢ 2 cloves fresh garlic, finely minced
- ▢ 1 tablespoon lemon juice, aliases lime juice
- ▢ 3 tablespoons apple cider vinegar, or reddish vino aliases atom vinegar
- ▢ 1 tablespoon honey, or maple syrup, aliases sugar
- ▢ 1 teaspoon Dijon mustard
- ▢ 1 teaspoon kosher salt
- ▢ ¼ teaspoon black pepper
Place shredded reddish cabbage (about 7-8 cups), 2 shredded carrots, 3 thinly sliced greenish onions, and 3 tablespoons of chopped caller parsley successful a ample bowl. Set it aside.
In a mini vessel (or mason jar), whisk together 3 tablespoons of other virgin oliva oil, 2 cloves of minced garlic, 1 tablespoonful chromatic (or your preferred sweetener), 1 tablespoonful of citrus juice, 3 tablespoons pome cider vinegar, 1 spoon Dijon mustard, 1 spoon kosher brackish and ¼ spoon of crushed achromatic pepper.
If you person nan time, screen and refrigerate for 30 minutes earlier serving. Serve chilled.
- Yields: Red cabbage tin scope successful size. I utilized a mini to medium-sized caput (about 1 ½ pounds pinch nan core), which gave maine astir 7 to 8 cups of sliced cabbage. Once you operation it pinch nan shredded carrots (about 2 cups), you’ll person astir 10 cups of veggies. After tossing it pinch nan dressing and letting it sit, nan slaw wilts somewhat and loses astir 1½ to 2 cups successful volume. Even so, this look still makes plentifulness — capable to comfortably service 6 to 8 group arsenic a broadside dish.
- Taste for Seasoning: Always springiness your slaw a sensation earlier serving. If it seems for illustration it needs much brackish correct away, springiness it a small clip to beryllium first. As nan slaw rests, nan flavors create and go much pronounced, truthful it mightiness equilibrium retired perfectly without adding thing extra.
- Make ahead: You tin prep it a time successful beforehand — conscionable flip everything together, screen it, and spot it successful nan fridge. Letting it beryllium for a fewer hours (or moreover overnight) helps nan flavors travel together.
- Storing leftovers: Leftovers will support good successful an airtight instrumentality successful nan refrigerator for up to 4 days. Just springiness it a speedy flip earlier serving. If immoderate liquid has settled astatine nan bottom, that’s wholly normal — a speedy operation will bring it correct backmost to life.
Calories: 98kcal | Carbohydrates: 12g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 339mg | Potassium: 337mg | Fiber: 3g | Sugar: 7g | Vitamin A: 3890IU | Vitamin C: 64mg | Calcium: 60mg | Iron: 1mg
Nutrition accusation is automatically calculated, truthful should only beryllium utilized arsenic an approximation.
Categorized as: 4th of July Recipes, Dairy Free, Egg Free, Gluten Free, Grain Free, Holidays, Lunch, No Cook, Salads, Side Dishes, Special Diet, Vegan, Vegetable Side Dishes
About Aysegul Sanford
Hello Friend! I'm Aysegul but you tin telephone maine “Ice." I’m nan cook/recipe-tester/photographer down this site.
If you’re looking for approachable, yet imaginative recipes made pinch mundane ingredients, you’ve travel to nan correct place. Here, we’re each astir recipes that’s been meticulously tested to supply you pinch a genuinely foolproof cooking acquisition sloppy of your level of cooking.
Read More About Me