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Meatball dinners are a lifesaver erstwhile you’re short connected time. If you emotion these Greek lamb meatballs, consciousness free to cheque retired immoderate of my different favorites, for illustration Turkish Meatballs for a bold, spiced twist aliases Turkey Zucchini Meatballs for a lighter, veggie-packed option.
And if you’re successful nan temper for thing handheld, my caller Lamb Burger recipe is conscionable arsenic flavorful and speedy to make. It’s cleanable for a weeknight meal pinch tzatziki connected top.
What You Need To Know successful A Nutshell:
- Taming nan Gamey Flavor: Lamb has a stronger, much chopped sensation than beef, which immoderate find excessively “gamey.” This crushed lamb meatballs look uses a operation of caller mint (or parsley), citrus zest, and feta food (a mini magnitude of dairy) to thief mellow that flavor, making these meatballs well-balanced and delicious.
- Make Ahead Friendly: Prepping these elemental lamb meatballs a time up makes them an perfect protein-packed repast for engaged weeknights and allows nan flavors to create for an moreover amended taste. But you tin besides navigator them instantly if you are short connected time.
- Evenly Sized Meatballs: A small cooky scoop (affiliate link) is simply a game-changer for portioning—ensuring azygous meatballs that navigator evenly each time. If you don’t person one, a tablespoonful useful conscionable arsenic well—just purpose for accordant sizes for moreover cooking.
How To Make Greek Lamb Meatballs?
This lamb meatball look comes together pinch a fewer easy steps. You tin service them pinch tzatziki connected nan broadside aliases usage them successful a Greek-inspired atom vessel for a satisfying weeknight dinner. But first, fto maine show you really to make them:
- Gather your ingredients: You tin find nan complete database of ingredients successful nan look paper below, but present are immoderate constituent substitutions:
- Ground Meat: While this look is made pinch thin crushed lamb, you tin usage a 50/50 operation of crushed beef and lamb for a milder flavor.
- Bread crumbs: Panko breadcrumbs aliases regular breadstuff crumbs tin beryllium utilized interchangeably successful this recipe. Use a gluten-free marque if you are pursuing a gluten-free diet.
- Fresh herbs: Fresh mint is simply a classical pairing pinch lamb, but caller parsley, caller oregano, aliases caller dill tin besides beryllium used.
- Cheese: Feta food is 1 of nan astir celebrated cheeses utilized successful astir Mediterranean recipes, but crumbled goat food tin besides beryllium used. Alternatively, if you for illustration your lamb mince meatballs to beryllium dairy-free, omit utilizing them.
- Preheat & Prep: Preheat oven to 425 degrees F. Line a baking expanse pinch parchment insubstantial and group aside.
- Mix Ingredients: In a ample bowl, harvester nan crushed lamb, onion, panko breadcrumbs (or regular breadcrumbs), garlic, spices, egg, citrus zest, feta (if using), and chopped herbs. Give nan meatball substance a bully operation until each nan ingredients are thoroughly combined. If you person nan time, screen it pinch agelong movie and fto it marinade successful nan fridge for an hr aliases moreover overnight. Otherwise, move connected to nan adjacent step.
- Form meatballs: Using a mini cooky scoop aliases a spoon, measurement astir 1 ½ to 2 tablespoons of nan substance to shape meatballs. Your meatballs tin beryllium somewhat smaller aliases larger, but nan much important point present is to person them arsenic adjacent successful size arsenic imaginable truthful that they tin navigator evenly.
- Bake aliases Pan Fry: While I for illustration nan baked action for much of a hands-off cooking approach, you tin navigator your lamb meatballs successful a cookware arsenic well. Here is really I do it:
- To cook successful nan oven: Arrange nan lamb meatballs connected nan prepared baking sheet, spacing them astir 1 inch isolated for moreover cooking. Bake for 10 to 12 minutes aliases until a meatball inserted pinch a nutrient thermometer registers 160 degrees F. (71 C). It is optional, but if you want, move nan broiler connected successful nan past 2 minutes of nan baking clip for somewhat crispy and aureate browned lamb meatballs.
- To navigator connected nan stove top: Heat a tablespoonful of oliva lipid successful a ample formed robust skillet (or you tin usage a nonstick pan) complete mean heat. Once shimmering hot, adhd your meatballs connected a azygous furniture and navigator for astir 8-10 minutes, turning a fewer times to guarantee moreover browning. Work successful batches if needed to debar overcrowding.
- Serve: Enjoy them arsenic a speedy appetizer pinch tzatziki condiment connected nan side, aliases service them complete a furniture of my creamy citrus orzo, garnished pinch pickled reddish onions, kalamata olives, caller mint (or nan herb of your choice) and a compression of citrus juice.
Expert Tips:
While this Greek lamb meatball look is beautiful straightforward, location are a fewer things that I’d emotion to see to thief you win connected your first try:
- Taste your feta earlier adding salt: Some feta brands are saltier than others, truthful springiness it a speedy sensation earlier seasoning your nutrient mixture. You tin ever adhd much salt, but you can’t return it out!
- Let them beryllium earlier baking: If making nan meatballs up of time, return them retired of nan fridge 30 minutes earlier baking. This helps them navigator evenly, preventing nan centers from being excessively acold while nan extracurricular browns.
- Mix by hand: While immoderate recipes propose utilizing a nutrient processor to operation nan meatball mixture, I don’t urge it. Overmixing tin make nan meatballs dense and tough. Instead, usage your hands to mildly harvester nan ingredients for nan champion texture.
What to Serve pinch Lamb Meatballs?
Many group wonderment astir what to do pinch lamb meatballs. The bully news is that these Mediterranean lamb meatballs are a move macromolecule you tin bask successful aggregate ways:
- As an appetizer: The classical pairing for lamb meatballs is tzatziki sauce, but if you want to footwear things up a notch, effort pairing them pinch a bold harissa sauce aliases a creamy tahini yogurt sauce, mint yogurt sauce for a delicious appetizer. Simply sheet your lamb and feta meatballs, adhd a vessel of your sauce, and don’t hide immoderate lukewarm pita bread for scooping—it’s each astir those cleanable bites!
- Make Greek lamb bowls: Get imaginative and flip your easy lamb meatballs into a vessel pinch Mediterranean veggies specified arsenic pickled onions, cucumbers, and tomatoes, past usage atom aliases different atom arsenic your base. My favourite options include: Lemon Parmesan Orzo, Bulgur Wheat Pilaf, and, for a gluten-free option, Lemon Quinoa.
- Serve them pinch a salad: Skip nan bland chickenhearted and usage these Greek meatballs arsenic a topping for a simple Greek Salad aliases a refreshing Greek Yogurt Cucumber Salad.
- Stuff them into pita pockets: For an easy handheld meal, tuck these lamb meatballs into lukewarm pita bread pinch lettuce, tomatoes, onions, and a drizzle of tzatziki for a Mediterranean-inspired wrap.
If you make this Greek Lamb Meatballs recipe, please return a infinitesimal to complaint it and time off a remark below. It is simply a awesome measurement to support this website and thief those readying to make it. Also, if you took pictures, I’d emotion to spot them. Share your creations connected Instagram utilizing #foolproofeats truthful I tin stock them pinch nan Foolproof Living community.
Photos by Tanya Pilgrim.
- ▢ 1 lb ground lamb
- ▢ ½ cup onion, finely chopped
- ▢ ¼ cup panko breadcrumbs, (or regular breadcrumbs)
- ▢ 3 garlic cloves, minced
- ▢ ½ teaspoon ground cumin
- ▢ ½ teaspoon ground coriander
- ▢ ½ teaspoon kosher salt*
- ▢ ¼ teaspoon black pepper
- ▢ 1 large egg
- ▢ 2 teaspoons lemon zest, ~ zest of 1 ample lemon
- ▢ ⅓ cup feta cheese, crumbled, (optional) positive much for garnish
- ▢ 2 tablespoons fresh mint/parsley, chopped finely, positive much for garnish
- ▢ 1 teaspoon olive oil, to support your hands moist
Preheat nan oven to 425 degrees F. Line a baking expanse pinch parchment insubstantial and group aside.
In a ample mixing bowl, spot 1 lb crushed lamb, ½ cup finely chopped onion, ¼ cup panko breadcrumbs, 3 cloves of minced garlic, ½ spoon crushed cumin, ½ spoon crushed coriander, ½ spoon kosher salt, ¼ spoon achromatic pepper, 1 ample egg, 2 teaspoons citrus zest, ⅓ cup crumbled feta cheese, and 2 tablespoons finely chopped caller parsley.
Using your hands aliases a ample spoon, operation everything until each ingredients are good combined.
Scoop astir 1 ½ to 2 tablespoons of nan substance (a mini cooky scoop useful beautifully present ), overgarment your hands pinch a mini magnitude of oliva oil, and rotation it into a ball.
Repeat this process for nan remainder of nan meat.
Place nan meatballs connected nan prepared baking sheet, spacing them evenly (about an inch) apart. You should extremity up pinch astir 18-22 meatballs.
Bake 10-12 minutes aliases until nan meatballs are lightly browned and a meatball inserted pinch a nutrient thermometer registers 160 degrees F. (71 C)
If desired, during nan past 2 minutes of baking, move nan broiler connected to springiness nan meatballs a somewhat crispy, golden-brown finish. However, support a adjacent oculus connected them to forestall burning.
Serve meatballs by themselves pinch tzatziki connected nan broadside aliases pinch citrus orzo. Garnish pinch a fewer tablespoons of crumbled feta, pickled reddish onions, and chopped mint/parsley.
- Yields: This look makes 18-22 lamb meatballs perfect for serving 4 adults pinch 4-5 meatballs per serving. The nutritional values beneath do not see nan optional serving ingredients and are per serving.
- Salt: Before adding salt, beryllium judge to sensation your feta, arsenic immoderate brands tin beryllium saltier than others.
One of nan champion things astir this lamb feta meatball look is its versatility—it tin beryllium made ahead, stores well, and moreover freezes beautifully for a speedy repast erstwhile you’re short connected time. Here’s really I do it:
- Make Ahead: Blend your lamb and feta mixture, shape it into evenly sized meatballs, past spot them connected a parchment paper-lined baking sheet. Cover pinch cling wrap and shop successful nan fridge up to 1 time successful beforehand to trim your prep clip earlier they spell into nan oven.
- Storage: First, beryllium judge to bring your baked lamb meatballs to room temperature. Then, shop them successful an airtight instrumentality successful nan fridge for up to 4 days.
- Reheating: Bake them successful a low-heat oven of 275 degrees F for astir 5 minutes aliases until they’re heated through.
Calories: 418kcal | Carbohydrates: 7g | Protein: 23g | Fat: 33g | Saturated Fat: 14g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 14g | Trans Fat: 0.01g | Cholesterol: 135mg | Sodium: 677mg | Potassium: 335mg | Fiber: 1g | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 4mg | Calcium: 112mg | Iron: 3mg
Nutrition accusation is automatically calculated, truthful should only beryllium utilized arsenic an approximation.
About Aysegul Sanford
Hello Friend! I'm Aysegul but you tin telephone maine “Ice." I’m nan cook/recipe-tester/photographer down this site.
If you’re looking for approachable, yet imaginative recipes made pinch mundane ingredients, you’ve travel to nan correct place. Here, we’re each astir recipes that’s been meticulously tested to supply you pinch a genuinely foolproof cooking acquisition sloppy of your level of cooking.
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